Commercial Kitchen

Air extraction units from FläktGroup keep undesirable odours away from restaurant and hotel guests.

When conditions are really hot in the kitchen very special functions are required from air-supply and extraction units.  Our solutions systematically capture and powerfully exhaust air from the kitchen that is laden with grease and odours. Precipitators initially remove grease droplets from the air and prevent them from building dirty films on air ducting. And activated carbon filters take care of odours. These solutions prevent odours from food from offending passers-by in zones near the kitchen and on public thoroughfares outside the hotel.